Restaurant Attendants
Job Role Insights
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Date posted
2024-07-11
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Closing date
2024-07-11
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Hiring location
Dar es Salaam
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Career level
Middle
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Qualification
Vocational / Technical
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Experience
3 - 5 Years
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Quantity
3 person
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Gender
both
Job Description
- Promptly greet customers as they sit down or arrive at the restaurant.
- Take and process customer orders accurately and efficiently.
- Ensure tables are cleared, cleaned, and sanitized after each use.
- Coordinate with kitchen staff to guarantee timely delivery of orders.
- Handle customer complaints professionally and efficiently while maintaining excellent service.
- Regularly checking on guests during their dining experience
- Providing exceptional customer service
- Communicating any delays or issues from the kitchen to guests
- Handling various payment methods efficiently
- Coordinating with kitchen staff effectively
- Supporting fellow attendants during peak hours
- Attending team meetings and training sessions
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