
Cook at Médecins Sans Frontières Tanzania
Job Role Insights
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Date posted
2025-05-26
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Closing date
2025-06-02
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Hiring location
Lindi
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Career level
Middle
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Qualification
Certificate O-Level
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Experience
1 - 2 Years
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Quantity
2 person
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Gender
both
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Job ID
114673
Job Description
Prepare meals for patients and MSF staff, according to hygiene standards and security rules, in order to ensure their nutritional needs.
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ACCOUNTABILITIES
- Carry out the preparation of meals for staff
- Follow at all times all hygiene standards and security rules.
- Control stock of food so as to ask for anything needed on time, and prepare shopping list and make purchases if required.
- Ensure meals to be served on time.
- If applicable set table before every meal and clean it up after each meal.
- Ensure cleanliness of all facilities, utensils and equipment.
- If domestic cook, ensure the provision of drinkable water during the day and when she / he leaves: cleaning, filling the filter and empty bottles, changing batteries if necessary.
- Look after all equipment provided.
- Keep an inventory of MSF kitchen utensils and equipment, i.e. plates, glasses, cutlery, cookware, etc., and ensure its integrity.
- Report all important information (lost, robbery, damages, deterioration, incident, etc.).to superior
Minimum Educational Qualification:
- Essential literacy, course on cooking desirable
Experience:
- Previous experience as a cook desirable
Languages:
- Good English spoken and written desirable, and Kiswahili are essential.
Competencies:
- Commitment
- Flexibility
- Stress Management
- Results
- Teamwork Service
Women, or any person feeling like being part of a minority is encouraged to apply. MSF is dedicated to fostering a safe work environment with zero tolerance for any form of abuse.
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